Chocolate Chippies..
75g butter, melted
1/2 cup brown Sugar
1/2 cup white sugar
1 egg
1/2 cup choc chips
1/2 tsp baking soda
1 1/4 cup plain flour
1. Using an electric beater, beat together butter, sugars and egg - the fluffier the mixture the better!
2. Add choc chips, baking soda and flour - mix together
3. Roll into balls and place on a lined baking tray
4. Bake at 180 degrees for 10 minutes
(p.s. if you leave them in the tray to cool they go chewy and slightly hard round the edges - delicious!)
If you have hungry flat mates or friends like I do - always double the mixture.
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